We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

PHOTO: Rachael Brugger

Size: 12 to 30 inches (depending on variety)

Sunlight requirements: Full sun (A minimum of six hours is ideal.)

Water requirements: About 1 inch per week—herbs in containers need more moisture.

Soil requirements: Well-drained soil that isn’t heavily fertilized

When to plant: Direct-seed, or start seeds indoors and transplant after danger of frost has passed.

Where to plant: Garden; containers

When to harvest: 30 to 100 days after planting (depending on variety)

Produce storage: Store in temperatures above 50 degrees F. Store in a cool, dark space, or freeze in airtight containers for six to eight months.

Watch the video: Grow Perfect Basil indoors! (June 2022).


  1. Hilario

    True phrase

  2. Edwald

    Quite right! This is a great idea. I support you.

  3. Sexton

    I would love to read your other articles. Thanks.

Write a message